🥟 Cuisine
📖 About the restaurant
A shop dating back to the Qing dynasty (around 1773), famous for spice-cured beef and mutton with a deep red color and tender texture; legend holds that Empress Dowager Cixi tasted it in 1900 and gave the shop its name.
📷 Photos
🖼️ Photos are not available yet — the restaurant owner will add them.
📇 Contact
📍 Address
🇨🇳 Inside China use Baidu or Amap; Google Maps needs a VPN.
🧭 How to get there
- Line 2Bell Tower （钟楼）Exit C
- Line 6Bell Tower （钟楼）Exit C
Buses 4, 12, 26 or 235 to the Zhonglou (Bell Tower) stop, or bus 702 direct to the Beiyuanmen stop, then a short walk into the Muslim Quarter.
Located on North Guangji Street near the Majia Shizi junction, on the same street as several other long-established cured-meat shops.
Show the driver this address in Chinese — the surest way to arrive. Fares are metered and vary by city and distance.
Open a live route and the map app gives you the exact bus number, metro line and exit, and the walk at the end — always current.
🚇 Xi'an has a metro with 11 lines. See the metro map ←
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